Lake Shasta Gathering-Summary and Checklist
As promised, I'm going to summarize what we've planned for the Lake Shasta get-together so as to have everybody check out the details and be sure the plan is agreeable and workable. While I have read over all the posts above and my PM (Private Messages), some details may be missing or in need of correction. Let me know and I will correct what follows so that it can be used as a guide for all.
First of all, the lake is currently 96 feet down, but very usable.
The big inconvenience is walking from the full lake level parking lots down to the marina, although you can park on the island that has emerged in the middle of the Bridge Bay Resort area and eliminate most of the climbing. There's still a lot of water left in the lake, with the main body still very big, wide, and the arms still 20 miles long. The water temperature is currently 72 degrees, suitably warm for swimming. To view the lake's current condition, see my album at the left for pictures.
Secondly, as Pat Anderson has said above a few pages back in regard to these gathering formats, it is best to leave them somewhat informal and allow for a lot of individual choices. With that in mind, we can review our plans.
The basic dates are for Friday-Sunday, Oct 8-10. The E.Q. Gang, Less, Shelly, Kathy and Bill are renting a Stargazer houseboat from Jones Valley Resort for the week of Oct. 3-10, and will be in attendance over the weekend. Bill and Dana with Da Nag in tow will Friday night or Saturday morning from Sequim. I'll be around during the week, and will be looking for a good beach site for a BBQ dinner for Saturday night, among other things.
Other attendees will include: Imacunada, C-Bill, Nancy H, and seabran. I will assume we'll see most of you Friday night or Saturday morning.
Friday night we'll have dinner at 7 pm at the Bridge Bay Resort Restaurant, The Whale's Tale, for those who are interested. Please let me know if you'll be eating with us so that I can make the appropriate reservations. Dinners run about $12-$20. So far we have-
Sea Wolf- Joe and Cathy
C-Bill- Bill Ferking
Bill and Dana, tentative (no problem if unable to make it Friday night!)
Marina slips may be rented for $20 a night and include covered slips, bathrooms, showers, and limited shore power (bring a long extension cord), etc. The resort has a store, gas dock, snack bar, the restaurant, a motel, swimming pool, and boat and houseboat rentals. The slip fee includes boat launching and trailer parking, which is otherwise $10/day. I have the following slip reservations:
C-Bill Friday and Saturday
Nancy H Friday, Saturday, and Sunday
Campground reservations can be made at 1-887-444-6777 or
www.shastalakecamping.com
However, please be aware that shore camping doesn't require a permit, and most of the facilities are fairly empty at this time of year and available on a first come basis. . It's also a long way up to the campgrounds and "facilities". Some of the campgrounds are already closed for the year.
Here's what I would consider a better idea for camping:
I'd bring my boat, camp on shore, and bring any of the following I thought were necessary in addition to those facilities on my boat---a portable table, BBQ, tent, chairs, etc. Shore camping is free and no camping permit is required. Bring an old piece of carpet to cushion your hull against the course sand. You may also want to bring some long lines and even a stake or two and hammer to secure the boat, although unless a storm blows in, the wind at night is usually very light. I plan on either going back to the marina during the week or sleeping at anchor during the night, another option.
YOU WILL NEED A CAMPFIRE PERMIT wherever you build one. I'll get one for Saturday night that will cover the BBQ. If you'll be camping out on your own, pick one up at the Visitor's Center or the Forrest Service Office off Wonderland Blvd. on the East side of !-5 about 3 miles south of the Bridge Bay turnoff. The locations are on the frontage road to the east and south side of the Wonderland Blvd Exit. The ranger Station address is 14225 Holiday (frontage) Rd., and the Visitor's Center is across the street facing the freeway. Hours for both are 8 am to 4:30 pm. The cost is free.
Saturday morning and early afternoon are open to cruising and for touring the lake.
Shasta Lake Caverns, about two miles up the McCloud Arm of the lake, offers tours of the majestic limestone caverns. They have a dock on the east side of the lake under the "Grey Rocks", where you can tie up your boat and go on the tour. A bus takes you about 500 hundred feet in elevation up the mountain where you enter the caverns with your tour guide. They feature water made formations of stalactites and stalagmites and underground streams magnificent as the famous Carlsbad Caverns. They are lighted, and walking shoes (not sandals) are recommended. It's a constant 72 degrees inside the caverns year-round, so a light jacket or long pants may be advisable. The tour takes about 2 hours. I feel this would be a fun experience together with our C-Dory friends. Tours start at 10am, and 12pm. The cost is $18 for adults and $9 for children under 12. Bring your camera! Check it out at
www.lakeshastacaverns.com
Saturday afternoon about 2 o'clock and later we'll get together for a social followed by a BBQ at about 5 pm. We'll announce just where this will be Friday night, as the changing lake level will not allow us to pick out the best beach location until the week of the gathering.
Bring your own drinks, snacks, and chairs to the afternoon affair. We'll start the BBQ about 4:30 or so and try to have dinner between 5-6 with the idea that we will dry to finish up most activities by about 7:30 or so in order that those who have to travel back to the marina can do so before dark, as the lake lacks lighted landmarks at night and can be difficult to find your way about. The moon is new on the 14th, so won't be much help, either.
For the BBQ, I'll bring a 30 x 50 inch stainless grill and 40 lbs of charcoal, which will serve as a basis for a campfire afterward. We'll add some driftwood for light, flames, and sparking embers.
Bring your own meat to BBQ, and a dish to share, potluck style. If you'll PM me a line, I'll add your name to the following so that we can balance the menu out reasonably:
Drinks----- BYOB and soft drinks
Snacks---- Bring something for yourselves and to share.
Meat C-Bill is bringing fresh yellowtail and tuna to share.Sea
Wolf will bring steaks for all.
Salad---- Volunteer: _________________________
Vegetable--- Volunteer: _________________________
Dessert--- Volunteer: C-Bill will bring a couple of dozen cookies
Sunday morning we will let informal structure rule, with an 11 o'clock check out time from the marina and considering that some folks have to leave fairly for the trip home.
PM me or respond here and I'll make corrections and add names in to keep this plan up to date and accurate. Thanks, Joe.