I have several one pound bottle stoves, word of caution, they rust, especially in salt air environments but I sometimes find themsafety on sale for well under $20.00. Bob is right, gas is dangerous. If you can stand the smell and slow heating, alcohol is much safer. I use a variety of DYI alcohol stoves that boil a cup or two of water in 4-5 minutes. Most of us use HEET and not the drug store white bottle sfuff to dodge the soot monster. That being said, I have never had a one pound qaulity propane bottle leak in many years of camping. Hard to beat a small propane tank with double safety shutoffs and the stove on/off. With a propane sensor/alarm and some care, it is as safe as any other fuel. I have seen Taylor/other kero/diesel stoves run away, solid fuel stoves have flue fires, and electric appliances of all kinds cause fires. I like to cook in the cockpit and not the cabin, any stove hung on side of the cockpit is safer and less prone to moisture build up in the below decks. Last but not least, we all put too much emphasis on hot food. Much of the world does not have that luxury but they get by on the room temperature challenge. Cold soaking works fine, especialy if you use a one burn morning hot water kick to the evenning hot/cold soak dinner. Last but not least, EAT OUT!!! Bob Jarrard