I thought this was interesting. Twenty three million pounds?? That's gonna take a lot of cocktail sauce??
Oregon Department of Fish and Wildlife
For more information call Brandon Ford 541-867-0300, Ext. 277
Internet:
www.dfw.state.or.us
For immediate release Monday, Feb. 7, 2005
Commercial Dungeness crab harvest tops record
NEWPORT – After only nine weeks of fishing, this season’s commercial Dungeness crab harvest in Oregon broke last season’s all-time record catch of 23 million pounds.
“Historically the Dungeness crab fishery harvests about 10 million pounds and we’ve already more than doubled that,” said Cyreis Schmitt, of the Marine Resources Program for the Oregon Department of Fish and Wildlife. “With seven months left in the season, we’ve topped last year’s record harvest and that record eclipsed any previous record by more than 5 million pounds.”
Last season’s commercial Dungeness crab landings in Oregon were 23.7 million pounds, Schmitt said. Fish ticket tallies, which lag about a week behind actual landings, were already more than that at 23.9 million pounds on Friday afternoon.
“That’s pretty much off the charts,” said Nick Furman, executive director of the Oregon Dungeness Crab Commission, a non-profit industry marketing organization. “Conventional wisdom would say that this year the landings would be about half. To follow one record year with another record year is phenomenal.”
Commercial crabbing opened along most of the Oregon coast on Dec. 1, but this year’s season had a split opener where fishing on the 30 miles of coast north of Cape Falcon did not start until Jan. 15. In recent years, 80 percent of the commercial landings are in the first eight weeks of the season, which lasts through August 14.
“The price is down a little bit from what it was last year, but that’s to be expected because of the amount of product that’s coming in,” Furman said. Currently the price is $1.40 and $1.50 a pound depending on where you are on the coast. “It did dip to $1.25 for a while mainly because of the amount of product,” he said.
Fortunately the buyers are finding homes for the unexpected bounty. For many years Dungeness crab was one of the West coast’s best kept culinary secrets. But demand is steadily increasing nationwide for this tasty Northwest native.
Furman attributes the bountiful harvest this season with good management and a healthy cycle in the ocean. “The size, sex and season management model seems to be working well for the crab resource,” he said.
“The crabs harvested in any given year hatched three or four years earlier,” Schmitt said. “Conditions over the past few years must have been favorable to crab because a large number of them survived to become adults. By putting back all the females and the undersize (but sexually mature) males we can maintain a healthy population even under less favorable conditions.”
The Dungeness crab fishery is the most valuable single-species fishery in Oregon. The first commercial landings in Oregon were in 1889. Oregon crabbers account for about one fourth of the total commercial Dungeness catch from northern California to Alaska.
###