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colobear
Joined: 23 Jan 2005 Posts: 2154 City/Region: Denver
State or Province: CO
C-Dory Year: 2006
C-Dory Model: 22 Cruiser
Photos: C-Cakes
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Posted: Fri Feb 07, 2014 1:23 am Post subject: |
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Should be fine. You might consider G dock as, I think, the slips are a little longer there. We normally have boats on both G and H docks. _________________ Patti and Barry
formerly C-Cakes, now
rving around N. America |
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redbaronace
Joined: 29 Aug 2012 Posts: 581 City/Region: Puget Sound
State or Province: WA
C-Dory Year: 2006
C-Dory Model: 255 Tomcat
Photos: redbaronace (Name TBD)
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Posted: Fri Feb 07, 2014 3:03 am Post subject: |
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We will be there for the gathering. |
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Doryman
Joined: 03 Oct 2006 Posts: 3807 City/Region: Anacortes
State or Province: WA
C-Dory Year: 2006
C-Dory Model: 255 Tomcat
Vessel Name: Lori Ann
Photos: Lori Ann
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Posted: Sat Feb 15, 2014 8:38 pm Post subject: |
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We've been talking about taking the camper to Southern Utah after a May 5 wedding in Montana. I am not entirely sure if we will be back in time for the FH gathering but would love to join in the fun if we can.
Warren _________________ Doryman
M/V Lori Ann
TomCat 255, Hull #55, 150 Yamahas
Anacortes, WA
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smckean (Tosca)
Joined: 18 Jan 2014 Posts: 975 City/Region: Guemes Island (Anacortes)
State or Province: WA
C-Dory Year: 2005
C-Dory Model: 25 Cruiser
Vessel Name: Tosca
Photos: Tosca
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Posted: Wed Feb 19, 2014 2:24 pm Post subject: |
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Great news......
David and Kate McKibben, the previous owners of the Anna Leigh, may be accompanying the new owners, Sandy and Kathy McKean, to this event arriving on Friday. The McKibben's will be returning to Guemes Island later that night via the Washington State Ferries.
A re-christening ceremony may also be required assuming I have decided on a name by then (I have a name in mind, but I am unwilling as yet to divulge it ).
Yes, this boat is well loved! |
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hardee
Joined: 30 Oct 2006 Posts: 12633 City/Region: Sequim
State or Province: WA
C-Dory Year: 2005
C-Dory Model: 22 Cruiser
Vessel Name: Sleepy-C
Photos: SleepyC
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Posted: Fri Feb 21, 2014 3:01 am Post subject: |
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sgmfish,
Good to hear. Good to have David with you for a bit of a trip, and it will be nice to get to meet and put a face to the new name here. As to the naming, take your time. You want that to fit, be right and not want to change it right after the lettering goes on. there will be another chance to do the ceremony.
Harvey
SleepyC
_________________ Though in our sleep we are not conscious of our activity or surroundings, we should not, in our wakefulness, be unconscious of our sleep. |
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colobear
Joined: 23 Jan 2005 Posts: 2154 City/Region: Denver
State or Province: CO
C-Dory Year: 2006
C-Dory Model: 22 Cruiser
Photos: C-Cakes
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Posted: Wed Mar 05, 2014 6:59 pm Post subject: |
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Hi,
We're getting a little closer (34 boats!) and need to work out some things about the Friday dinner. I have been talking with Debbie of Downrigger's about how to do it since the unfortunate fire last year that totally destroyed the old downrigger's restaurant and several other businesses. Debbie and Downrigger's have been an excellent hosts every year and personally I would like to support her in this difficult time. She has reserved the Grange hall in Friday Harbor for us. It is up the stairs from the marina not far from the Whale Museum and the VFW. Easily within walking distance from the Marina still with a great view and can seat all of us. The menu will be a little limited as she is essentially catering in a different kitchen. Right now she proposes the following main dishes:
Citrus Chicken
Blackened Salmon
Braised Short Ribs
All would be served with mashed potatoes, vegetables and fresh baked bread. The price would be, including tax and tip $25.50.
There are two issues that need to be resolved soon:
[1] I would like to offer a salad main course as well so we have a slightly lower cost option and one that can be made meatless easily, she says she can do it so we need to make a decision about that.
[2] She needs to know our alcohol wishes as there is no bar at the grange and she will have to apply for a liquor permit if we want drinks served. Alternatively, we can BYOB; She won't need a liquor permit and can provide ice and glasses for drinks. It seems to make sense to me that we bring our own alcoholic beverages.
I know we can never satisfy every single individual and I will make the necessary decisions but would really appreciate getting a sense of what the group wants to do. So...Please let me know by posting your wishes about adding a salad and whether you are willing to bring your own alcoholic beverages on this thread NLT a week from today, March 12th.
I will post again a few weeks from now and, in order to makes things easier for Downrigger's, will ask for feedback about whether you plan to attend and what your dinner preferences are
Thanks very much.
Barry and Patti
C-Cakes |
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Aurelia
Joined: 21 Aug 2009 Posts: 2331 City/Region: Gig Harbor
State or Province: WA
Photos: Aurelia
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Posted: Wed Mar 05, 2014 9:25 pm Post subject: |
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Menu looks good, don't need the salad, and we can bring our own drinks. Thanks for coordinating!
Greg _________________ Greg, Cindie & Aven
Gig Harbor
Aurelia - 25 Cruiser sold 2012
Ari - 19 Cruiser sold 2023
currently exploring with "Lia", 17 ft Bullfrog Supersport Pilothouse |
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Alyssa Jean
Joined: 02 Nov 2003 Posts: 2375 City/Region: Guemes Is.(Anacortes)
State or Province: WA
C-Dory Year: 2005
C-Dory Model: 16 Angler
Vessel Name: Alyssa Jean
Photos: Anna Leigh and Alyssa Jean
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Posted: Wed Mar 05, 2014 9:44 pm Post subject: |
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Aloha From Maui,
I think the salad would be a nice option. Personally I will go for the braised ribs. Kate NOT. And BYOB is nOOOOOO problem. Just have to have the new boat owners stock the boat bar well. _________________ David and Kate
Alyssa Jean 16 Angler
Anna Leigh 22 Cruiser Sold 2005
Anna Leigh 25 Cruiser Sold 2014
K7KJR C-Brats #51 |
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ghone
Joined: 13 Aug 2008 Posts: 1429 City/Region: Nanaimo
State or Province: BC
C-Dory Year: 2011
C-Dory Model: 22 Cruiser
Vessel Name: Kerri On
Photos: Kerri On
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Posted: Wed Mar 05, 2014 9:59 pm Post subject: |
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Great job Barry and Patti. We'd go for a salad option and will bring our own beverage.
Look forward to seeing you all
George |
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jkidd
Joined: 23 Oct 2006 Posts: 1628 City/Region: Northern, Utah
State or Province: UT
C-Dory Year: 2007
C-Dory Model: 22 Cruiser
Vessel Name: Voyager
Photos: Voyager (JK)
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Posted: Wed Mar 05, 2014 10:12 pm Post subject: |
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Blackened Salmon sounds good to me, no to the salad, BYOB is just fine. How do I take care of the dock space or any other fees? _________________ Jody Kidd
KE7WNG
Northern, Utah
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starcrafttom
Joined: 07 Nov 2003 Posts: 7896 City/Region: marysville
State or Province: WA
C-Dory Year: 1984
C-Dory Model: 27 Cruiser
Vessel Name: to be decided later
Photos: Susan E
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Posted: Wed Mar 05, 2014 11:28 pm Post subject: |
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Chicken , salmon or ribbs sounds good. No salad needed. I am sure I can find some one to make me a martinia
. _________________ Thomas J Elliott
http://tomsfishinggear.blogspot.com/ |
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Doryman
Joined: 03 Oct 2006 Posts: 3807 City/Region: Anacortes
State or Province: WA
C-Dory Year: 2006
C-Dory Model: 255 Tomcat
Vessel Name: Lori Ann
Photos: Lori Ann
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Posted: Wed Mar 05, 2014 11:40 pm Post subject: |
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It's all good. Menu choices, BYOB, etc. Glad you are still in charge!
Do I have to call FH for slip space or are you reserving a block?
Warren |
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Mike_J
Joined: 26 Mar 2012 Posts: 373 City/Region: Victoria, BC
State or Province: BC
C-Dory Year: 2011
C-Dory Model: 22 Cruiser
Vessel Name: Natural C-lection
Photos: Natural C-lection
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Posted: Thu Mar 06, 2014 12:35 am Post subject: |
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Monica and I will be fine with or without a salad option and are also fine with BYOB _________________ Mike and Monica Jackson, Victoria, BC
http://naturalc-lection.blogspot.ca/ |
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colobear
Joined: 23 Jan 2005 Posts: 2154 City/Region: Denver
State or Province: CO
C-Dory Year: 2006
C-Dory Model: 22 Cruiser
Photos: C-Cakes
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Posted: Thu Mar 06, 2014 2:14 am Post subject: |
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As for fees, the Port reserves all of H and much of G dock for us. Just get there, call in, tell them you are with the C-dory group and they will tell you to go find a slip, tie up and then go up to the harbormasters office to register. You can take any open slip. Usually a few of us are there Thursday and will help you get moored. Usually we get a pretty good discount on moorage fees. I'll give details when we get a little closer.
Barry and Patti
C-Cakes |
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Pandion
Joined: 02 Oct 2013 Posts: 274 City/Region: Kenmore
State or Province: WA
C-Dory Year: 2002
C-Dory Model: 22 Cruiser
Vessel Name: Osprey
Photos: Osprey
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Posted: Thu Mar 06, 2014 2:32 am Post subject: |
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Yum. It all sounds good--salad or no. Marla and I are easy. Can bring our own or get it there. (Most likely we'll only want a glass or two of white wine.) Thanks for organizing this! _________________
Andy Ryan
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