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arg! ain't she purdy :P

arg! ain't she purdy :P

Description : I found shrimp to cook to perfection on the top rack, at the lowest setting, in about 10 minuts or less. (maybe it was sooner than that)
Thats salmon and butt\\\' on the bottom rack.
Now; all I need is a way to apply smoke! Is there a smokin-gadget for these small barbys ?
From: Mr. Fisherman (Mr. Fisherman) (Mon Mar 12 07:39:46 2007)
You can add smoke by putting wood chips in foil and preheating the grill until it just starts to smoke. Enjoy :D

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